AQUASAL SRL
TEL. 045 772 5117
ADDRESS
Food and industrial salts
Via Enrico Fermi, 13
37026 Settimo di Pescantina, VR
Italy
© Aquasal S.r.l. Sole Proprietorship | VAT No. Tax Code 03816050235 | Aquasal.it by Studio Costa
THE SALT WE OFFER FOR THE AGRI-FOOD INDUSTRY IS PURE AND OF HIGH QUALITY.
FOR A STRATEGIC AND RAPIDLY GROWING SECTOR, WE OFFER DIFFERENT TYPES OF SALT TO MEET PRODUCTION NEEDS.
Cured Meats and Sausages
Sea salt, thanks to its organoleptic properties, plays a central role in the preparation of sausages and cured meats. In general, a distinction is made between dry salting and brining.
Canning factory
Salt is the basis for preparing preserves, to keep food intact for a long time.
Recommended: fine/medium dried sea salt and/or hyper-pure recrystallized salt.
Casearia
Salt is used to ensure the preservation of dairy products and to enhance their flavor. The types of salt used can vary, depending on the types of cheese and the manufacturing processes.
Fish Products
In the fishing industry, salt is one of the ideal products for preserving the catch and protecting its quality.
Bakery and Confectionery Preparations
In baking and in the preparation of confectionery products, salt, with its fundamental role, enhances flavor and texture.
AQUASAL SRL
TEL. 045 772 5117
ADDRESS
Food and industrial salts
Via Enrico Fermi, 13
37026 Settimo di Pescantina, VR
Italy
© Aquasal S.r.l. Sole Proprietorship | VAT Tax Code 03816050235 | Aquasal.it by Studio Costa